Let’s celebrate the beginning of summer together, for the fourth time. Arrive, take a breath, see familiar faces and meet new ones. For four days, it’s all about what matters: good food, time outdoors, and being together, relaxed, yet with substance.
On Thursday, we begin with the Welcome Night. A first glass, aperitif and finger food. As the evening unfolds, it moves between places: at Dinner Roulette, Guglielmo Chiarapini and Francesco Dolcetta (FEG Kitchen) as well as Laura Santosuosso (Sandi Ristorante) cook at the Friends and Fools Lounge. At the same time, Julian Stieger hosts the Chef’s Table – all accompanied by wines from Weinskandal.
Friday starts slow, with yoga and a mountain breakfast at Zuger Alpe. In the afternoon, things pick up: DJ sets by Pia Fetz, Thai street food by Pat Schindler, pétanque, and wines from Marto Wines, Vin de La Gamba and Katharina Gessl. Jana Polak captures the moment in live portraits. In the evening, we move on to BBQ and a flying buffet by Jamie Unshelm and Florian Armbruster (Rote Wand).
Saturday begins again with yoga. Afterwards, we work with our hands in the wood workshop with Janine Rogen, calm, focused, tactile. In the evening, Mochi takes over the fire kitchen at Zuger Säge.
On Sunday, we gather once more for breakfast before it’s time to say goodbye.
There will be food, drinks, making, dancing, laughter, shared with good people, good wines, and just the right sense of ease. At the Rote Wand. In summer. Right now.
THURSDAY, JUNE, 25TH 2026
- from 4 pm. Arrival
- 6.30 pm. Welcome Apero and Finger Food at the Friends and Fools Lounge
- Afterwards Dinner Roulette with Guglielmo Chiarapini and Francesco Dolcetta (FEG Kitchen) and Laura Santosuosso (Sandi Ristorante) at the Friends and Fools Lounge, and Julian Stieger at the Rote Wand Chef’s Table, accompanied by wines from Weinskandal
FRIDAY, JUNE 26TH, 2026
- 7.30–10.30 am. Breakfast
- 8 am. Yoga
- 9.30 am. Mountain breakfast at Zuger Alpe
- 4 pm. Garden party with pétanque, Thai street food by Pat Schindler (Soi Thai), wines from Marto Wines, Vin de La Gamba and Katharina Gessl, live portraits by Jana Polak and DJ beats by Pia Fetz
- Afterwards BBQ by Jamie Unshelm and Florian Armbruster (Rote Wand)
SATURDAY, JUNE 27TH, 2026
- 7.30 to 10.30 am. Breakfast
- 8 am. Yoga
- 10 am. Wood workshop with Janine Rogen
- 5 pm. Fire kitchen at Zuger Säge with Mochi
SUNDAY, JUNE 28TH, 2026
- 7.30 to 10.30 am. Breakfast
- Until 11 am. Departure
*Program subject to change